‘Bioengineered Foods’ Replaces GMO in New U.S. Food Labeling Rules

Originally published in Green Child Magazine The USDA’s updated labeling for genetically modified foods went into effect Jan. 1. Here’s what you need to know about bioengineered foods and how to identify them. While 26 countries have banned genetically modified foods, it’s been an ongoing battle in the U.S. just to get them labeled. Congress […]

Your Ultimate Guide to Food and Nutrition Labels

Originally published in Aptive Magazine By now, you probably have the basics of a healthy diet memorized (macronutrients, eating enough vegetables, and meal prepping a balanced meal). And yet, applying that knowledge while grocery shopping can still be quite confusing. With a bevy of labels and claims hitting the shelves, it’s hard to keep track […]